Region: Piemonte, Langhe, Barolo DOCG, Italy Winery: Bartolo Mascarello, Barolo village Vintage: 2020 Grape variety: 100% Nebbiolo Wine style: Traditional Barolo, classic blended vineyards style (no cru selection) Alcohol: approx. 14–14.5% vol. Vinification & Aging: Fermentation in cement vats, long maceration; aging about 30 months in large Slavonian oak botti
Aroma & Taste
Nose: Rose petals, sour cherry, dried orange peel, tobacco and delicate tar notes Palate: Elegant and vibrant with red fruit precision, fine tannins and lively acidity Texture: Silky yet structured, transparent and terroir-driven Finish: Long, savory and mineral with great aging potential
Food Pairing
✔️ Tajarin with butter & truffle ✔️ Braised veal or ossobuco ✔️ Porcini mushroom dishes ✔️ Aged Parmigiano Reggiano
