Region: Toscana, Bolgheri, Italy Winery: Le Macchiole, Bolgheri Vintage: 2016, 5 liter bottle Grape variety: 100% Cabernet Franc Wine style: Iconic Super Tuscan, structured and long-living Alcohol: approx. 14.5% vol. Vinification & Aging: Fermentation in stainless steel; maturation about 18–20 months in French oak barriques (partly new)
Aroma & Taste
Nose: Intense blackcurrant, wild berries, graphite, tobacco, cedarwood and Mediterranean herbs Palate: Deep and precise with powerful yet refined tannins and remarkable freshness Texture: Dense, layered and elegant with perfect balance between concentration and finesse Finish: Extremely long, mineral and balsamic with outstanding aging potential
Food Pairing
✔️ Bistecca alla Fiorentina ✔️ Lamb or game with herbs ✔️ Braised beef dishes ✔️ Aged pecorino and hard cheeses
